Sunday through Thursday
Served from 4:30pm to 9:00pm
Available inside our beautiful dining room or on our large covered veranda
MENU
Choose one Item from each course
Starter
Lobster Bisque
Bounty Salad
California Roll
Calamari Fries
Entrée
Braised Beef Short Rib | truffle au gratin potato | natural jus
Veal Gorgonzola | veal scallopini | gorgonzola mushroom cream sauce
Roasted Faroe Island Salmon | tomato avocado salsa | rice pilaf
Shrimp & Grits | colossal shrimp | creamy grits | etouffee
Dessert
Hagen Daz
Chocolate Mousse | fresh berries | whipped cream
Reservations
Please call (772) 231-4090 or fill in the form below. If you prefer Open Table that option is also available below.
