Three Course Meal Served Nightly

Served Daily from 4:30pm to 5:45pm

Available inside our beautiful dining room or on our large covered veranda

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Starter

Caesar Salad or Lobster Bisque

Entrée

Braised Pork Osso Bucco $30

Veal Gorgonzola $29

Roasted Faroe Island Salmon $30

Traditional English Fish & Chips $25

Filet Mignon $55

Roasted Duck $38

Dessert

Vanilla Hagen Daz or Chefs Nightly Taster Delight

Reservations

Please call (772) 231-4090 or fill in the form below. If you prefer Open Table that option is also available below.

Special Easter and Mothers Day Hours, 1pm to 8pm