Sunday
4:30 PM - 9:00 PM
Monday
4:30 PM - 9:00 PM
Tuesday
1:00 PM - 9:00 PM
Wednesday
4:30 PM - 9:00 PM
Thursday
4:30 PM - 9:00 PM
Friday
4:30 PM - 10:00 PM
Saturday
4:30 PM - 10:00 PM
Opens at 4:30 PM
Treat yourself to our must-try list that has everyone talking
Seafood Sautee
Jumbo shrimp, scallops, cod, lobster, andouille fennel, tomato broth, papardelle
Roasted Faroe Island Salmon
Brown sugar ancho rubbed, cold water salmon tomato - avocado salsa, rice pilaf
Pan Roasted Brussel Sprouts & Bacon
Grilled Asparagus & Hollandaise
Honey-Gochuujang Glazed Carrots
Lobster Mac & Cheese
Butter poached lobster tail, aged white cheddar, lobster crumble, cavatappi
Chilean Seabass
Pan seared, miso broth, shitake mushroom, baby boc choy, glazed carrots, micro greens
Maple Leaf Seared Duck Breast
Crispy seared, roasted sweet butternut squash maple gastrique, glazed baby carrots
Bourbon Baked Bre
Puff pastry wrapped baked brie, baguette & green apple, caramel drizzle, candied walnuts
Creamed Spinach
Bronzed Beef Tips
Tenderloin tip, lightly blackened, béarnaise sauce, onion frazzle
Wild Mushroom Risotto
Blend of wild mushroom, shallots, herb, garlic, boursin cheese, essence of truffle, house made gnocchi
Truffle Steak Fries
Fish & Chips
North atlantic cod, authentic English beer batter, steak fries, sauce gribiche
Australian Loin of Lamb
9 oz lamb loin, mustard herb crusted, minted chimichurri
45 Day Dry Aged 20 oz Bone In Rib Eye
From Brasstown Farms
Crab Cake
Pan seared, jumbo lump crab, fresh herbs, arugula citrus vinaigrette
Roasted Beet & Burrata Salad
Roasted red & golden beets, prosciutto parma, arugula lemon truffle, burrata
Nueske Bacon
Double smoked applewood bacon, braised, maple syrup, braised cabbage shavings
Calamari Fries
Julienne calamari steak, flash fried, sriracha beurre blanc, tear drop tomato, capers
Weekly Cold Water Oysters (Dozen)
Raw
Rib Eye Steak
14 oz rib eye, shallot herb butter
Caesar Salad
Romaine hearts, toasted Parmesan croutons, creamy dressing
Prime New York Strip
14 oz center cut prime CAB strip steak
The Wedge Salad
Baby iceberg, tomato bacon, maytag blue cheese, buttermilk ranch
16 oz Veal Chop
Weekly Cold Water Oysters (Half Dozen)
Raw
Petit Filet Mignon
7oz | Center Cut
Ahi Stack
Poke style ahi, avocado, sesame, wonton, mango
Oyster Rockefeller
Spinach, bacon, shallots, pernod, Parmesan, hollandaise
Lobster Bisque
Classical
Sunday
4:30 PM - 9:00 PM
Monday
4:30 PM - 9:00 PM
Tuesday
1:00 PM - 9:00 PM
Wednesday
4:30 PM - 9:00 PM
Thursday
4:30 PM - 9:00 PM
Friday
4:30 PM - 10:00 PM
Saturday
4:30 PM - 10:00 PM
Opens at 4:30 PM